Shrimp Cocktail

Ingredients:
1 pound of shrimp, peeled and cooked
1/2 cup of ketchup
2 tablespoons horseradish
1/4 teaspoon lemon juice
dash of Worcestershire sauce, to taste
1 lemon, cut in wedges

Preparation:
1. Combine ketchup, horseradish, lemon juice, and Worcestershire sauce.
2. Serve shrimp on a platter with cocktail sauce in a bowl and garnish with lemon wedges

Prep Time: 10 minutes
Cook Time: 40 minutes