Ingredients:
1 small ripe banana
2 slices white bread
3 Tablespoons peanut butter
2 Tablespoons butter
Directions:
1. In a small bowl, mash the banana with the back of a spoon.
2. Toast the bread lightly
3. Spread the peanut butter on one piece of toast and the mashed banana on the other.
4. Fry the sandwich in melted butter until each side is golden brown.
Cut diagonally and serve hot.
Prep Time: 5 minutes
Cook Time: 10 minutes
