Ingredients:
3 boneless, skinless chicken breast halves
26oz. jar spaghetti sauce
4oz. can sliced mushrooms, drained
1tsp. dried Italian seasoning
7oz. pkg. spaghetti pasta
1/2 cup grated Parmesean cheese
Preparation:
1. Cut chicken breasts into 1' pieces. In a large saucepan, place chicken, spaghetti sauce, drained mushrooms, and Italian seasoning.
2. Bring to a boil, then reduce heat to low and simmer for 15-20 minutes until chicken is thoroughly cooked.
3. While sauce is simmering, cook spaghetti according to package directions and drain.
4. Serve sauce over cooked and drainer spaghetti and sprinkle with Parmesean cheese.
Prep Time: 10 mins
Cook Time: 20 mins
